3rd Global Summit on Nutritional Science & Food Chemistry - 2019, Osaka, 月曜日, 10. 6月 2019

On behalf of the Organizing and Advisory Committee we take great pleasure in welcoming academic scientists, researchers, research scholars, students and experts of application fields to Osaka, Japan for the 3rd edition of the Nutritional Science & Food Chemistry conference to foster the progress in the field by contributing with your expertise to what promises to be a very comprehensive and exciting meeting, and to enjoy the immense unique artistic heritage and wonderful landscape of Japan.
3rd Global Summit on Nutritional Science & Food Chemistry (Nutritional Science-2019), which will be held during June 10-12, 2019 at Osaka, Japan is now an established event, attracting global participant’s intent on sharing, exchanging and exploring new avenues of Nutritional Science, Food Chemistry and related research and latest developments. The event will have 5-6 world level (Highly cited class) Plenary speakers, established Keynote speakers, active Invited speakers and fresh contributed speakers. In addition, variety of poster presentations along with workshops and special sessions would be interested in audience.

月曜日, 10. 6月 2019, Osaka, 3rd Global Summit on Nutritional Science & Food Chemistry - 2019